Title from PDF title page (viewed on 11 Jan., 2010).
Topics
Flour :: Testing
Genetically modified foods
Food contamination
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBB003419
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.331
ISBD
P1053 93 p.
P1042 Includes bibliographical references.
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GM in mixed flours. October - November 2009 by Caroline Walker. Published by FAPAS in 2009. Publication and catalogue information, links to buy online and reader comments.