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Jam, jelly & relish : simple preserves, pickles & chutneys & creative ways to cook with them

Ghillie James

Publication Data

Title Jam, jelly & relish : simple preserves, pickles & chutneys & creative ways to cook with them
Alternative Title Jam, jelly and relish
Author Ghillie James
Contributor Laura Hynd
Publisher Kyle Cathie
Publication date 2010
Publication location London
Language English

Descriptive Notes

Includes index.

Topics

Condiments
England

Catalogue Data

OBNB ID GBB010029
ISBN 10 1856269094
ISBN 13 9781856269094
Type BibliographicResource, Book
Dewey Classification 641.852

ISBD

P1053 175 p.

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Jam, jelly & relish : simple preserves, pickles & chutneys & creative ways to cook with them by Ghillie James. ISBN 9781856269094. Published by Kyle Cathie in 2010. Publication and catalogue information, links to buy online and reader comments.