Nutritional components in canned meat. April-May 2010 : report :: Simon Hunter :: FAPAS 2010 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional components in canned meat. April-May 2010 : report
Author Simon Hunter
Contributors , United Kingdom Accreditation Service
Publisher FAPAS
Publication date 2010
Publication location Sand Hutton, York
Language English

Descriptive Notes

Title from PDF cover (viewed on Sept. 26, 2011).

Topics

Canned meat :: Testing
Canned meat :: Analysis
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB1B2304
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 1 online resource (42 p.)
P1042 Includes bibliographical references.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

Nutritional components in canned meat. April-May 2010 : report by Simon Hunter. Published by FAPAS in 2010. Publication and catalogue information, links to buy online and reader comments.