Title from PDF title page (viewed on 6 Sep., 2010).
Topics
Soy sauce :: Analysis
Chlorohydrocarbons :: Testing
Food contamination
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control
Catalogue Data
OBNB ID GBB0A6404
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.805655
ISBD
P1053 28 p.
P1042 Includes bibliographical references.
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3-MCPD and 1,3-DCP in soy sauce. May-July 2010 : report by Caroline Walker. Published by FAPAS in 2010. Publication and catalogue information, links to buy online and reader comments.