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The henkeeping specialist : the essential guide to choosing and keeping chickens for egg and meat production

David Squire

Publication Data

Title The henkeeping specialist : the essential guide to choosing and keeping chickens for egg and meat production
Author David Squire
Publisher New Holland
Publication date 2011
Publication location London
Language English

Descriptive Notes

Title from cover.
Includes index.

Topics

Chickens
015730470

Catalogue Data

OBNB ID GBB107428
ISBN 10 184773748X
ISBN 13 9781847737489
Type BibliographicResource, Book
Dewey Classification 636.513

ISBD

P1053 80 p.

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The henkeeping specialist : the essential guide to choosing and keeping chickens for egg and meat production by David Squire. ISBN 9781847737489. Published by New Holland in 2011. Publication and catalogue information, links to buy online and reader comments.

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