The food axis : cooking, eating, and the architecture of American houses

Publication Data

• Title The food axis : cooking, eating, and the architecture of American houses
• Author Elizabeth C. Cromley
• Publisher University of Virginia Press
• Publication date 2010
• Publication location Charlottesville
• Language English

Contents

The one-room house and the emergence of function-specific spaces, 1600-1750
Developments in space and technology, 1750-1850
National unity, regional diversity, 1850-1900
Efficient space, electric power, 1900-1940
Food spaces in the modern style, 1940-1975
All spaces are potential food spaces, 1975-2010.

Topics

• Architecture, Domestic :: Social aspects :: United States
• Domestic space :: United States
• Architecture and society :: United States
• 015769917

The food axis : cooking, eating, and the architecture of American houses by Elizabeth C. Cromley. ISBN 9780813930077. Published by University of Virginia Press in 2010. Publication and catalogue information, links to buy online and reader comments.