The physiology of taste, or, Meditations on transcendental gastronomy :: Brillat-Savarin :: ISBN 9780307390370 :: Vintage Books 2011 :: OBNB, the Open British National Bibliography

Publication Data

Title The physiology of taste, or, Meditations on transcendental gastronomy
Alternative Title Meditations on transcendental gastronomy
Author Brillat-Savarin
Contributor M. F. K. Fisher
Publisher Vintage Books
Publication date 2011
Publication location New York
Language English

Descriptive Notes

Originally published: 1949.

Topics

United States

Catalogue Data

OBNB ID GBB193931
ISBN 10 0307390373
ISBN 13 9780307390370
Type BibliographicResource, Book
Dewey Classification 641.013

ISBD

P1053 xiii, 446 p.

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The physiology of taste, or, Meditations on transcendental gastronomy by Brillat-Savarin. ISBN 9780307390370. Published by Vintage Books in 2011. Publication and catalogue information, links to buy online and reader comments.