Nutritional elements in bread. August-September 2011 :: Craig Eaton :: FAPAS 2011 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional elements in bread. August-September 2011
Author Craig Eaton
Contributors , United Kingdom Accreditation Service
Publisher FAPAS
Publication date 2011
Publication location Sand Hutton
Language English

Descriptive Notes

Title from PDF title page (viewed on Jul. 10, 2012).

Topics

Bread :: Testing
Bread :: Analysis
Iron :: Analysis
Zinc :: Analysis
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB266885
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.7523

ISBD

P1053 1 online resource (13 p.).

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Nutritional elements in bread. August-September 2011 by Craig Eaton. Published by FAPAS in 2011. Publication and catalogue information, links to buy online and reader comments.