Nutritional components in canned meat. August-October 2011 :: Simon Hunter :: FAPAS 2011 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional components in canned meat. August-October 2011
Author Simon Hunter
Contributors , United Kingdom Accreditation Service
Publisher FAPAS
Publication date 2011
Publication location Sand Hutton
Language English

Descriptive Notes

Title from PDF title page (viewed on Jul. 10, 2012).

Topics

Canned meat :: Testing
Canned meat :: Analysis
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB266881
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 1 online resource (34 p.).

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Nutritional components in canned meat. August-October 2011 by Simon Hunter. Published by FAPAS in 2011. Publication and catalogue information, links to buy online and reader comments.