PAHs in smoked meat. September-November 2011 :: FAPAS 2011 :: OBNB, the Open British National Bibliography

Publication Data

Title PAHs in smoked meat. September-November 2011
Author
Contributor Janet Kelly
Publisher FAPAS
Publication date 2011
Publication location Sand Hutton, York
Language English

Topics

Smoked meat :: Testing
Smoked meat :: Analysis
Polycyclic aromatic hydrocarbons :: Analysis
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB314259
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.90286

ISBD

P1053 1 online resource (28 pages)
P1042 Includes bibliographical references.

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PAHs in smoked meat. September-November 2011. Published by FAPAS in 2011. Publication and catalogue information, links to buy online and reader comments.