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Martha's American food : a celebration of our nation's most treasured dishes, from coast to coast
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Martha's American food : a celebration of our nation's most treasured dishes, from coast to coast

Martha Stewart

Publication Data

Descriptive Notes

Includes index.

Contents

Blueberry pancakes
Alexis' egg salad sandwiches
Chicken salad sandwiches
Tuna salad sandwiches
Tomato soup and grilled cheese
Hot crab dip
Caramelized-onion dip
Baked artichoke dip
Mushroom-and-bacon dip
Meatloaf
Mashed potatoes
Roast turkey
Hamburgers
French fries
Lasagna
Chicken potpies
Tuna noodle casserole
Pot roast
Macaroni and cheese
Classic potato salad
Three-bean salad
Creamy coleslaw
Green bean casserole
Chocolate chip cookies
Oatmeal raisin cookies
Peanut butter cookies
Brownies
Iced sugar cookies
Strawberry shortcake
Yellow layer cake
Carrot cake
Coconut cake
Mile-high apple pie
Vanilla ice cream.

Topics

Catalogue Data

ISBD

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Martha's American food : a celebration of our nation's most treasured dishes, from coast to coast by Martha Stewart. ISBN 9780307405081. Published by Clarkson Potter Publishers in 2012. Publication and catalogue information, links to buy online and reader comments.

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