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Quantifying the seasonality of E. Coli 0157 shedding (concentration and prevalence) in cattle and estimating its effect on the number of cases of food poisoning : technical report for the Food Standar

Iain D. Ogden

Publication Data

Title Quantifying the seasonality of E. Coli 0157 shedding (concentration and prevalence) in cattle and estimating its effect on the number of cases of food poisoning : technical report for the Food Standar
Author Iain D. Ogden
Contributors Norval J. C. Strachan, Food Standards Agency Scotland
Publisher Food Standards Agency Scotland
Publication date 2003
Publication location Aberdeen
Language English

Descriptive Notes

Cover title.
"Project code S01018."
"Report date: May 2003."

Topics

Escherichia coli infections in animals :: Scotland
Escherichia coli O157:H7 :: Scotland
Cattle :: Infections :: Scotland
Scotland

Catalogue Data

OBNB ID GBB4C8596
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 636.0896926

ISBD

P1053 1 online resource (16 pages)
P1042 Includes bibliographical references.

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Quantifying the seasonality of E. Coli 0157 shedding (concentration and prevalence) in cattle and estimating its effect on the number of cases of food poisoning : technical report for the Food Standar by Iain D. Ogden. Published by Food Standards Agency Scotland in 2003. Publication and catalogue information, links to buy online and reader comments.