The science of sauvignon blanc :: Jamie Goode :: ISBN 9780955303524 :: Flavour Press 2012 :: OBNB, the Open British National Bibliography

Publication Data

Title The science of sauvignon blanc
Author Jamie Goode
Contributor New Zealand Winegrowers
Publisher Flavour Press
Publication date 2012
Publication location York, England
Language English

Descriptive Notes

"This book is part of New Zealand Winegrowers' levy-funded research programme"--Title page verso.

Topics

Sauvignon blanc (Wine)
016203634

Catalogue Data

OBNB ID GBB422509
ISBN 10 0955303524
ISBN 13 9780955303524
Type BibliographicResource, Book
Dewey Classification 641.2222093

ISBD

P1053 x, 134 pages

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The science of sauvignon blanc by Jamie Goode. ISBN 9780955303524. Published by Flavour Press in 2012. Publication and catalogue information, links to buy online and reader comments.