Nutritional Components in Canned Meat. October-November 2012 :: FAPAS 2012 :: OBNB, the Open British National Bibliography

Publication Data

Title Nutritional Components in Canned Meat. October-November 2012
Author
Contributor Simon Hunter
Publisher FAPAS
Publication date 2012
Publication location Sand Hutton, York
Language English

Topics

Canned meat :: Testing
Canned meat :: Analysis
Canned meat :: Analysis :: Statistics
Food :: Analysis :: Quality control
Chemical laboratories :: Quality control

Catalogue Data

OBNB ID GBB498639
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.907

ISBD

P1053 1 online resource (29 pages)

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Nutritional Components in Canned Meat. October-November 2012. Published by FAPAS in 2012. Publication and catalogue information, links to buy online and reader comments.