Food industry and trade :: Environmental aspects :: Congresses
Catalogue Data
OBNB ID GBB2C5571
ISBN 10 1845647033
ISBN 13 9781845647032
Type BibliographicResource, Book
Dewey Classification 664
ISBD
P1053 254 pages
P1042 Includes bibliographical references and index.
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Food and environment II : the quest for a sustainable future. ISBN 9781845647032. Published by WIT in 2013. Publication and catalogue information, links to buy online and reader comments.