Curye on Inglysch : English culinary manuscripts of the fourteenth century (including The forme of cury)

Publication Data

• Title Curye on Inglysch : English culinary manuscripts of the fourteenth century (including The forme of cury)
• Contributors Constance B. Hieatt, Sharon Butler, Early English Text Society
• Publisher the Oxford University Press
• Publication date 2013
• Publication location London
• Language English

Descriptive Notes

Originally published: 1985.

Contents

Diuersa cibaria
Dieursa servisa
Utilis coquinario
The forme of cury
Goud kokery.

Topics

• Cooking, Medieval :: England
• Cooking, English :: Early works to 1800
• Cooking, English :: History :: To 1500
• Cookbooks :: Great Britain :: History :: 14th century
• Manuscripts, Medieval :: England

Curye on Inglysch : English culinary manuscripts of the fourteenth century (including The forme of cury). ISBN 9781843843450. Published by the Oxford University Press in 2013. Publication and catalogue information, links to buy online and reader comments.