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Essential guide to food additives

Publication Data

Title Essential guide to food additives
Contributor Michael Saltmarsh
Publisher Royal Society of Chemistry
Publication date 2013
Publication location Cambridge
Language English

Topics

Food additives
016270841

Catalogue Data

OBNB ID GBB312013
ISBN 10 1849735603
ISBN 13 9781849735605
Type BibliographicResource, Book
Dewey Classification 664.06

ISBD

P1008>4th 4th edition
P1053 xiii, 294 pages
P1042 Includes bibliographical references and index.

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Essential guide to food additives. ISBN 9781849735605. Published by Royal Society of Chemistry in 2013. Publication and catalogue information, links to buy online and reader comments.

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