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The intellectual property and food project : from rewarding innovation and creation to feeding the world
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The intellectual property and food project : from rewarding innovation and creation to feeding the world

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Contents

The IP and food project / Jay Sanderson and Charles Lawson
Implications of advances in molecular genetic technology for food security and ownership / Robert J. Henry
Reconceptualizing intellectual property to promote food security / Brad Sherman
Intellectual property norm setting in ex situ plant germplasm access and benefit sharing arrangements / Charles Lawson
Open access seeds and breeds : the role of the commons in protecting farmers' and livestock keepers' rights and food security / Brendan Tobin
Why didn't an equivalent to the US Plant Patent Act of 1930 emerge in Britain? Historicizing the boundaries of un-patentable innovation / Berris Charnley
Changing the recipe : food security and other socio-economic considerations in agricultural biotechnology regulation / Karinne Ludlow
Can intellectual property help feed the world? Intellectual property, the PLUMPYFIELD® Network and a sociological imagination / Jay Sanderson
Geographical indications and agricultural community development : is the European model appropriate for developing countries? / Graham Dutfield
Patent-busting : the public patent foundation, gene patents and the seed wars / Matthew Rimmer.

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The intellectual property and food project : from rewarding innovation and creation to feeding the world. ISBN 9781409469568. Published by Ashgate in 2013. Publication and catalogue information, links to buy online and reader comments.

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