Best ever Indian cookbook : 325 famous step-by-step recipes for the greatest spicy and aromatic dishes :: Mridula Baljekar :: ISBN 9781844776245 :: Hermes House 2011 :: OBNB, the Open British National Bibliography

Publication Data

Title Best ever Indian cookbook : 325 famous step-by-step recipes for the greatest spicy and aromatic dishes
Alternative Title Complete Indian cooking
Author Mridula Baljekar
Contributors Rafi Fernandez, Shehzad Husain, Manisha Kanani
Publisher Hermes House
Publication date 2011
Publication location Wigston, Leicestershire
Language English

Descriptive Notes

Originally published: as Complete Indian cooking. London: Lorenz, 2004.
Includes index.

Topics

England

Catalogue Data

OBNB ID GBB374805
ISBN 10 1844776247
ISBN 13 9781844776245
Type BibliographicResource, Book
Dewey Classification 641.5954

ISBD

P1053 511 pages

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Best ever Indian cookbook : 325 famous step-by-step recipes for the greatest spicy and aromatic dishes by Mridula Baljekar. ISBN 9781844776245. Published by Hermes House in 2011. Publication and catalogue information, links to buy online and reader comments.