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Indian food and cooking : explore the very best of Indian regional cuisine with 150 recipes from around the country, shown step by step in more than 850 pictures : authentic dishes from Jammu, the Pun

Mridula Baljekar

Publication Data

Title Indian food and cooking : explore the very best of Indian regional cuisine with 150 recipes from around the country, shown step by step in more than 850 pictures : authentic dishes from Jammu, the Pun
Author Mridula Baljekar
Publisher Hermes House
Publication date 2012
Publication location Wigston, Leicestershire
Language English

Descriptive Notes

Includes index.

Topics

England

Catalogue Data

OBNB ID GBB392407
ISBN 10 0857237128
ISBN 13 9780857237125
Type BibliographicResource, Book
Dewey Classification 641.5954

ISBD

P1053 256 pages

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Indian food and cooking : explore the very best of Indian regional cuisine with 150 recipes from around the country, shown step by step in more than 850 pictures : authentic dishes from Jammu, the Pun by Mridula Baljekar. ISBN 9780857237125. Published by Hermes House in 2012. Publication and catalogue information, links to buy online and reader comments.