The atlas of food : who eats what, where, and why : with an updated introduction :: Erik Millstone :: ISBN 9780520276420 :: University of California Press 2013 :: OBNB, the Open British National Bibliography

Publication Data

Title The atlas of food : who eats what, where, and why : with an updated introduction
Author Erik Millstone
Publisher University of California Press
Publication date 2013
Publication location Berkeley
Language English

Descriptive Notes

Originally published: 2008.

Topics

Food consumption :: Maps
Food supply :: Maps
016519999

Catalogue Data

OBNB ID GBB5D0805
ISBN 10 0520276426
ISBN 13 9780520276420
Type BibliographicResource, Book
Dewey Classification 338.190223

ISBD

P1053 128 pages

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The atlas of food : who eats what, where, and why : with an updated introduction by Erik Millstone. ISBN 9780520276420. Published by University of California Press in 2013. Publication and catalogue information, links to buy online and reader comments.