Previously issued in print: London: Macdonald, 1954.
Topics
Cooking, English
016844311
Catalogue Data
OBNB ID GBB4F1602
ISBN 10 0349401772
ISBN 13 9780349401775
Type BibliographicResource, Book
Dewey Classification 641.5942
ISBD
P1053 1 online resource
P1042 Includes bibliographical references and index.
Buy a copy
OBNB doesn't sell books, but you may be able to find a copy at one of these websites:
Food in England by Dorothy Hartley. ISBN 9780349401775. Published by Little, Brown in 2014. Publication and catalogue information, links to buy online and reader comments.