1. Food industry current status
2. Future directions for molecular microbial diagnostic methods for the food industry
3. Current status of molecular microbiological techniques for the analysis of drinking water
4. Future directions for molecular microbial diagnostic methods for the water industry
5. EN ISO Standards for both culture and molecular methods
6. Laboratory validation, verification and accreditation of molecular methods
7. DNA extraction: finding the most suitable method
8. Assessing organism viability and interpreting genomic unit vs. colony forming unit data for water and food borne microorganisms such as Legionella, Campylobacter, Salmonella and Listeria
9. MALDI-TOF: A rapid microbiological confirmation technique for food and water analysis
10. Chapter highlights, future requirements and conclusions
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Molecular microbial diagnostic methods : pathways to implementation for the food and water industries. ISBN 9780124171701. Published by Academic Press in 2015. Publication and catalogue information, links to buy online and reader comments.
