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The new cultures of food : marketing opportunities from ethnic, religious and cultural diversity

Martin K. Hingley

Publication Data

Title The new cultures of food : marketing opportunities from ethnic, religious and cultural diversity
Author Martin K. Hingley
Contributors Adam Lindgreen, Martin K. Hingley
Publisher Gower
Publication date 2016
Publication location Farnham, Surrey
Language English

Descriptive Notes

Previously issued in print: 2009.

Topics

Ethnic food industry
Food :: Social aspects
Food preferences
Minority consumers

Catalogue Data

OBNB ID GBB642382
ISBN 10 1317022955
ISBN 13 9781317022954
Type BibliographicResource, Book
Dewey Classification 381.41089

ISBD

P1053 1 online resource.

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The new cultures of food : marketing opportunities from ethnic, religious and cultural diversity by Martin K. Hingley. ISBN 9781317022954. Published by Gower in 2016. Publication and catalogue information, links to buy online and reader comments.