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Cookery book : a treatise on the why and wherefore of food and cooking,with personally tested methods and recipes

Janet Murray

Publication Data

Title Cookery book : a treatise on the why and wherefore of food and cooking,with personally tested methods and recipes
Author Janet Murray
Publisher Nicholson & Watson
Publication date 1950
Language English

Catalogue Data

OBNB ID GB5101400
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5

ISBD

P1053 191p.

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Cookery book : a treatise on the why and wherefore of food and cooking,with personally tested methods and recipes by Janet Murray. Published by Nicholson & Watson in 1950. Publication and catalogue information, links to buy online and reader comments.

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