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Book of fruit and vegetable cookery-and eggs,cheese,bacon,pickles,chutneys,jams,home-made wines
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Book of fruit and vegetable cookery-and eggs,cheese,bacon,pickles,chutneys,jams,home-made wines

Marguerite Patten

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Book of fruit and vegetable cookery-and eggs,cheese,bacon,pickles,chutneys,jams,home-made wines by Marguerite Patten. Published by Hamlyn in 1962. Publication and catalogue information, links to buy online and reader comments.

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