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Elementary science of food

E. M. Hildreth

Publication Data

Title Elementary science of food
Author E. M. Hildreth
Publisher Allman
Publication date 1962
Language English

Descriptive Notes

1st ed. originally published (B52-10719) 1952.

Catalogue Data

OBNB ID GB6307192
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.3

ISBD

P1008>1st 1st ed.!, 6th (revised) impression
P1053 260p.

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Elementary science of food by E. M. Hildreth. Published by Allman in 1962. Publication and catalogue information, links to buy online and reader comments.

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