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Institute of Food Research : 2001 : at the leading edge of food research

Publication Data

Title Institute of Food Research : 2001 : at the leading edge of food research
Contributor Catherine Reynolds
Publisher Institute of Food Research
Publication date 2001
Publication location Colney, Norwich
Language English

Descriptive Notes

Cover title.

Topics

Food :: Analysis
England

Catalogue Data

OBNB ID GBA215873
ISBN 10 0708406378
ISBN 13 n/a
Type BibliographicResource, Book

ISBD

P1053 37p.
P1042 Includes bibliographical references.

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Institute of Food Research : 2001 : at the leading edge of food research. ISBN 0708406378. Published by Institute of Food Research in 2001. Publication and catalogue information, links to buy online and reader comments.

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