Water relationships in foods : advances in the 1980s and trends for the 1990s :: ISBN 0306439360 :: Plenum Press 1991 :: OBNB, the Open British National Bibliography

Publication Data

Title Water relationships in foods : advances in the 1980s and trends for the 1990s
Contributors Harry Levine, Louise Slade, American Chemical Society
Publisher Plenum Press
Publication date 1991
Publication location New York
Language English

Descriptive Notes

Includes index.

Topics

Food :: Water activity :: Congresses
Food :: Moisture :: Congresses

Catalogue Data

OBNB ID GB9167836
ISBN 10 0306439360
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664

ISBD

P1053 xiv,836p.

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Water relationships in foods : advances in the 1980s and trends for the 1990s. ISBN 0306439360. Published by Plenum Press in 1991. Publication and catalogue information, links to buy online and reader comments.