Developing subject knowledge in design and technology : food technology :: ISBN 1858562457 :: Trentham Books 2001 :: OBNB, the Open British National Bibliography

Publication Data

Title Developing subject knowledge in design and technology : food technology
Contributors Gwyneth Owen-Jackson, Open University
Publisher Trentham Books
Publication date 2001
Publication location Stoke-on-Trent
Language English

Descriptive Notes

For the English national curriculum for design and technology, key stage 3.
Published in association with the Open University.

Topics

Food industry and trade :: Technological innovations
Food industry and trade
007456175

Catalogue Data

OBNB ID GBA215950
ISBN 10 1858562457
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664

ISBD

P1053 129p.
P1042 Includes bibliographical references.

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Developing subject knowledge in design and technology : food technology. ISBN 1858562457. Published by Trentham Books in 2001. Publication and catalogue information, links to buy online and reader comments.