Enzymes in food processing :: ISBN 0125848528 :: Academic Press 1975 :: OBNB, the Open British National Bibliography

Publication Data

Title Enzymes in food processing
Contributor Gerald Reed
Publisher Academic Press
Publication date 1975
Publication location New York
Language English

Descriptive Notes

Previous ed.: 1966.

Topics

Enzymes
Food industry and trade

Catalogue Data

OBNB ID GB7517643
ISBN 10 0125848528
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.06

ISBD

P1008>2nd 2nd ed.
P1053 xvi,573p.
P1042 Includes bibliographies and index.

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Enzymes in food processing. ISBN 0125848528. Published by Academic Press in 1975. Publication and catalogue information, links to buy online and reader comments.