Elementary science of food :: E. M. Hildreth :: ISBN 0204746639 :: Allman 1971 :: OBNB, the Open British National Bibliography

Publication Data

Title Elementary science of food
Author E. M. Hildreth
Contributor Elisabeth Norton
Publisher Allman
Publication date 1971
Publication location London
Language English

Descriptive Notes

Previous revised impression 1968.
Includes index.

Topics

Food
England

Catalogue Data

OBNB ID GB7304625
ISBN 10 0204746639
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.1

ISBD

P1008>12th(fully 12th(fully revised) impression
P1053 ix,360,[8]p.

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Elementary science of food by E. M. Hildreth. ISBN 0204746639. Published by Allman in 1971. Publication and catalogue information, links to buy online and reader comments.