Enlarge

The new pasta cuisine : low-fat noodle and pasta dishes from around the world

Aveline Kushi

Publication Data

Title The new pasta cuisine : low-fat noodle and pasta dishes from around the world
Author Aveline Kushi
Contributor Wendy Esko
Publisher Japan Publications
Publication date 1992
Publication location New York
Language English

Topics

United States

Catalogue Data

OBNB ID GB9310159
ISBN 10 0870407988
ISBN 13 n/a
Type BibliographicResource, Book

ISBD

P1053 199p.
P1042 Index.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

The new pasta cuisine : low-fat noodle and pasta dishes from around the world by Aveline Kushi. ISBN 0870407988. Published by Japan Publications in 1992. Publication and catalogue information, links to buy online and reader comments.

obnb.uk is a Good Stuff website.