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Plant proteins from European crops : food and non-food applications
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Plant proteins from European crops : food and non-food applications

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"Communications presented at the conference on Plant Proteins from European Crops, the conference was organized by the Institut National de la Recherche Agronomique (INRA) and supported by the Federation of European Chemical Society (Working party on food chemistry) and the European Commission (Directorat General XII)".

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Plant proteins from European crops : food and non-food applications. ISBN 3540632913. Published by Springer in 1998. Publication and catalogue information, links to buy online and reader comments.

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