The new cuisine :: Paul Bocuse :: ISBN 0246109831 :: Hart-Davis, MacGibbon 1978 :: OBNB, the Open British National Bibliography

Publication Data

Title The new cuisine
Alternative Title La cuisine du marché. English
Author Paul Bocuse
Contributors Colette Rossant, Lorraine Davis
Publisher Hart-Davis, MacGibbon
Publication date 1978
Publication location London
Language English

Descriptive Notes

Text on lining papers.
Translation of: 'La cuisine du marché'. Paris : Flammarion, 1976.
Includes index.

Topics

008047324

Catalogue Data

OBNB ID GB7837786
ISBN 10 0246109831
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5944

ISBD

P1053 xxiv,711p.,leaf of plate

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The new cuisine by Paul Bocuse. ISBN 0246109831. Published by Hart-Davis, MacGibbon in 1978. Publication and catalogue information, links to buy online and reader comments.