The cuisine of Paul Bocuse :: Paul Bocuse :: ISBN 0246127546 :: Granada 1985 :: OBNB, the Open British National Bibliography

Publication Data

Title The cuisine of Paul Bocuse
Alternative Title The new cuisine
Author Paul Bocuse
Publisher Granada
Publication date 1985
Publication location London
Language English

Descriptive Notes

Originally published: London : Hart-Davis, MacGibbon, 1978.
Includes index.

Topics

008048208

Catalogue Data

OBNB ID GB8528775
ISBN 10 0246127546
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5944

ISBD

P1053 xxiv,711p.
P1073 Translation of: La cuisine du marché.

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The cuisine of Paul Bocuse by Paul Bocuse. ISBN 0246127546. Published by Granada in 1985. Publication and catalogue information, links to buy online and reader comments.