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La Maison du chocolat : transcendent desserts by the legendary chocolatier

Robert Linxe

Publication Data

Title La Maison du chocolat : transcendent desserts by the legendary chocolatier
Author Robert Linxe
Contributor Michèle Carles
Publisher Rizzoli International Publications
Publication date 2001
Publication location New York, NY
Language English

Descriptive Notes

Includes index.

Topics

Cooking (Chocolate)
008109299

Catalogue Data

OBNB ID GBA353050
ISBN 10 0847823431
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.6374

ISBD

P1053 173 p.

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La Maison du chocolat : transcendent desserts by the legendary chocolatier by Robert Linxe. ISBN 0847823431. Published by Rizzoli International Publications in 2001. Publication and catalogue information, links to buy online and reader comments.

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