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A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the Single Market on 1.1.93

C. D. V. Gosling

Publication Data

Title A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the Single Market on 1.1.93
Author C. D. V. Gosling
Contributor Harper Adams Agricultural College
Publisher Harper Adams Agricultural College
Publication date 1992
Publication location Newport, Shrops.
Language English

Topics

Europe 1992
Poultry industry :: Great Britain
Poultry industry :: European Economic Community countries
Poultry industry :: Law and legislation :: Great Britain
008150422

Catalogue Data

OBNB ID GB9316041
ISBN 10 1870955145
ISBN 13 n/a
Type BibliographicResource, Book

ISBD

P1053 [5],62p.
P1042 Bibliog.

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A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the Single Market on 1.1.93 by C. D. V. Gosling. ISBN 1870955145. Published by Harper Adams Agricultural College in 1992. Publication and catalogue information, links to buy online and reader comments.