Cover image not available

The Gourmet Cooking School cookbook: classic recipes, menus and methods as taught in the classes of the GourmetCooking School

Dione Lucas

Publication Data

Title The Gourmet Cooking School cookbook: classic recipes, menus and methods as taught in the classes of the GourmetCooking School
Author Dione Lucas
Contributor Darlene Geis
Publisher Oldbourne
Publication date 1964
Language English

Descriptive Notes

Originally published Greis, 1964.

Catalogue Data

OBNB ID GB6521256
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.5

ISBD

P1053 367p.

Buy a copy

OBNB doesn't sell books, but you may be able to find a copy at one of these websites:

The Gourmet Cooking School cookbook: classic recipes, menus and methods as taught in the classes of the GourmetCooking School by Dione Lucas. Published by Oldbourne in 1964. Publication and catalogue information, links to buy online and reader comments.

obnb.uk is a Good Stuff website.