Originally published, London: MacGibbon and Kee, 1970.
Includes index.
Topics
Home freezers
Food, Frozen
England
Catalogue Data
OBNB ID GB7208484
ISBN 10 0330029533
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.453
ISBD
P1008>New New ed. (slightly abridged)
P1053 [12],370p.
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Deep-freeze cookery by Marika Hanbury Tenison. ISBN 0330029533. Published by Pan Books in 1972. Publication and catalogue information, links to buy online and reader comments.