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Dictionary of food ingredients

Robert S. Igoe

Publication Data

Title Dictionary of food ingredients
Author Robert S. Igoe
Publisher Van Nostrand Reinhold
Publication date 1983
Publication location New York
Language English

Topics

008407462

Catalogue Data

OBNB ID GB8311921
ISBN 10 0442240023
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.010321

ISBD

P1053 v,173p.
P1042 Bibliography: p167-173.

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Dictionary of food ingredients by Robert S. Igoe. ISBN 0442240023. Published by Van Nostrand Reinhold in 1983. Publication and catalogue information, links to buy online and reader comments.

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