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Broths to bannocks : cooking in Scotland 1690 to the present day

Catherine Brown

Publication Data

Title Broths to bannocks : cooking in Scotland 1690 to the present day
Author Catherine Brown
Publisher Murray
Publication date 1990
Language English

Catalogue Data

OBNB ID GB9212395
ISBN 10 0719549884
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 641.59411

ISBD

P1053 xiv,273p.

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Broths to bannocks : cooking in Scotland 1690 to the present day by Catherine Brown. ISBN 0719549884. Published by Murray in 1990. Publication and catalogue information, links to buy online and reader comments.

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