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Making cheeses, butters, cream and yogurt at home : how to make the most of your milk supply

Patricia Cleveland-Peck

Publication Data

Title Making cheeses, butters, cream and yogurt at home : how to make the most of your milk supply
Author Patricia Cleveland-Peck
Publisher Thorsons
Publication date 1980
Publication location Wellingborough
Language English

Descriptive Notes

Bibliography : p. 123. _ Includes index.

Topics

Dairy products
Cooking (Dairy products)

Catalogue Data

OBNB ID GB8005463
ISBN 10 0722505965
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 637

ISBD

P1053 127p.

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Making cheeses, butters, cream and yogurt at home : how to make the most of your milk supply by Patricia Cleveland-Peck. ISBN 0722505965. Published by Thorsons in 1980. Publication and catalogue information, links to buy online and reader comments.