Getting the most out of food : selected studies on the modern approach to feeding and nutrition :: ISBN 0853142513 :: C. Knight 1975 :: OBNB, the Open British National Bibliography

Publication Data

Title Getting the most out of food : selected studies on the modern approach to feeding and nutrition
Contributor Van den Berghs and Jurgens
Publisher C. Knight
Publication date 1975
Publication location London
Language English

Descriptive Notes

'In 1970 [Van den Berghs and Jurgens Limited] announced [their] sponsorship of an annual Nutrition Award ... this composite edition ... contains the best papers from the series' - Foreword.

Topics

Nutrition :: Addresses, essays, lectures
008799436

Catalogue Data

OBNB ID GB7524160
ISBN 10 0853142513
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 613.20941

ISBD

P1053 136p.
P1042 Includes bibliographies and index.

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Getting the most out of food : selected studies on the modern approach to feeding and nutrition. ISBN 0853142513. Published by C. Knight in 1975. Publication and catalogue information, links to buy online and reader comments.