Vol.2: Unit operations,1:360p-Vol.2:Unit operations,2:241p.
Catalogue Data
OBNB ID GB5416991
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, MultiVolumeBook
Dewey Classification 664
ISBD
P1053 2v.
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Elements of food engineering. Vols.2 & 3 by Milton Ellsworth Parker. Published by Reinhold in 1954. Publication and catalogue information, links to buy online and reader comments.