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'All aspects of the production and marketing of duck meat and eggs' : a study tour to the USA, China and other Far East countries : report

Robert Borrill

Publication Data

Title 'All aspects of the production and marketing of duck meat and eggs' : a study tour to the USA, China and other Far East countries : report
Author Robert Borrill
Contributor Nuffield Farming Scholarships Trust
Publisher NFST Secretariat
Publication date 1996
Publication location Uckfield
Language English

Descriptive Notes

A Young Nuffield (Bob Matson) award.

Topics

Food industry and trade :: United States
Food industry and trade :: China
Food industry and trade :: Hong Kong
Food industry and trade :: Thailand
Ducks
England

Catalogue Data

OBNB ID GB9683382
ISBN 10 1874522782
ISBN 13 n/a
Type BibliographicResource, Book

ISBD

P1053 46,[16]p.

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'All aspects of the production and marketing of duck meat and eggs' : a study tour to the USA, China and other Far East countries : report by Robert Borrill. ISBN 1874522782. Published by NFST Secretariat in 1996. Publication and catalogue information, links to buy online and reader comments.