Hygienic requirements on valves for food processing :: European Hygienic Equipment Design Group 1996 :: OBNB, the Open British National Bibliography

Publication Data

Title Hygienic requirements on valves for food processing
Contributors I. Abram, European Hygienic Equipment Design Group
Publisher European Hygienic Equipment Design Group
Publication date 1996
Publication location Great Britain
Language English

Topics

Food processing plants :: Europe :: Safety measures
Food industry and trade :: Sanitation :: Europe
Valves :: Design and contruction :: Specifications :: Europe

Catalogue Data

OBNB ID GB9675634
ISBN 10 n/a
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.02

ISBD

P1053 18 leaves

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Hygienic requirements on valves for food processing. Published by European Hygienic Equipment Design Group in 1996. Publication and catalogue information, links to buy online and reader comments.