Food safety and food quality :: ISBN 0854042709 :: Royal Society of Chemistry 2001 :: OBNB, the Open British National Bibliography

Publication Data

Title Food safety and food quality
Contributors R. E. Hester, Roy M. Harrison, Royal Society of Chemistry
Publisher Royal Society of Chemistry
Publication date 2001
Publication location Cambridge
Language English

Descriptive Notes

Includes index.

Topics

Food handling
Food industry and trade :: Safety measures
Food industry and trade :: Quality control

Catalogue Data

OBNB ID GBA1Z2305
ISBN 10 0854042709
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 363.192

ISBD

P1053 xi, 166 p.
P1042 Includes bibliographical references and index.

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Food safety and food quality. ISBN 0854042709. Published by Royal Society of Chemistry in 2001. Publication and catalogue information, links to buy online and reader comments.