Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function :: ISBN 0854048065 :: Royal Society of Chemistry 2001 :: OBNB, the Open British National Bibliography

Publication Data

Title Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function
Contributors W. Pfannhauser, G. R. Fenwick, Sabiha R. Khokhar, Royal Society of Chemistry
Publisher Royal Society of Chemistry
Publication date 2001
Publication location Cambridge
Language English

Descriptive Notes

"The proceedings of the EUROFOODCHEM XI meeting entitled Biologically-active Phytochemicals in Food: Analysis, Metabolism, Bioavailability and Function held at the Norwich Research Park, Norwich, UK on 26-28 September 2001."-T.p. verso.

Topics

Phytochemicals
Nutrition
Antioxidants

Catalogue Data

OBNB ID GBA1V7712
ISBN 10 0854048065
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 661.8

ISBD

P1053 xix, 616 p.
P1042 Includes bibliographical references and index.

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Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function. ISBN 0854048065. Published by Royal Society of Chemistry in 2001. Publication and catalogue information, links to buy online and reader comments.