Magnetic resonance in food science : a view to the future :: ISBN 0854048707 :: Royal Society of Chemistry 2001 :: OBNB, the Open British National Bibliography

Publication Data

Title Magnetic resonance in food science : a view to the future
Contributors G. A. Webb, Royal Society of Chemistry
Publisher Royal Society of Chemistry
Publication date 2001
Publication location Cambridge
Language English

Descriptive Notes

"The fifth International Conference on Applications of Magnetic Resonance in Food Science was held at the University of Aveiro, Portugal, between the 18th and 20th September 2000."_Pref.

Topics

Food :: Analysis :: Congresses
Magnetic resonance :: Congresses

Catalogue Data

OBNB ID GBA122490
ISBN 10 0854048707
ISBN 13 n/a
Type BibliographicResource, Book
Dewey Classification 664.020153836

ISBD

P1053 ix, 271 p.
P1042 Includes bibliographical references and index.

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Magnetic resonance in food science : a view to the future. ISBN 0854048707. Published by Royal Society of Chemistry in 2001. Publication and catalogue information, links to buy online and reader comments.